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Lugana Castrini PDO
DENOMINATION:
Lugana Castrini DOP
CLASSIFICATION:
Still White
HARVEST PERIOD:
Late September
GRAPE VARIETIES:
Turbiana di Lugana
WINEMAKING TECHNIQUES:
Manual grape harvesting in crates, white winemaking with soft pressing (free-run must)
COLOR:
Straw yellow with greenish reflections
BOUQUET:
Floral with citrus notes
TASTE PROFILE:
Savory, mineral, with great persistence
SERVING TEMPERATURE:
8 - 12°C
RECOMMENDED PAIRINGS:
Fish, white meats, beef carpaccio or dishes with short cooking times, vegetable-based dishes, delicate cold cuts from the Morenic Hills, perfect for aperitifs
Data sheet