I'm sorry, but "Delai - Fronsaga" doesn't seem to be a meaningful phrase in Italian. It could be a misspelling or a specific ter

Fronsaga

Benaco Bresciano Rosso IGT Fronsaga
Blend: Merlot (85%) - Barbera and Rebo (15%).

To characterize this blend in sandy soils like those of Valténesi, where Barbera is not a common grape variety, great skill was required, along with a late harvest, drying in the lake breezes, and wise maturation in small French oak barriques. The result is a full-bodied and structured wine that reveals a complex and balanced aromatic profile, where earthy notes are harmoniously balanced by spicy and sweet hints of cocoa and plum and cherry jam.

Serving temperature: 16-18° C.

Recommended pairings: With all meat dishes.