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EXTRA VIRGIN OLIVE OIL High-quality single-variety oil, obtained from the selection of FS17 cultivar.
This experimental variety, native to the Valtènesi region, easily adapts to all climates and terrains, achieving incomparable aromatic characteristics.
Olearia Caldera - Solo FS17
€26.50
Tax included
EXTRA VIRGIN OLIVE OIL High-quality single-variety oil, obtained from the selection of FS17 cultivar.
This experimental variety, native to the Valtènesi region, easily adapts to all climates and terrains, achieving incomparable aromatic characteristics.
EXTRA VIRGIN OLIVE OIL Quality monovarietal oil, obtained from the selection of FS17 cultivar.
This experimental variety, native to the Valtènesi area, easily adapts to all climates and terrains, reaching unparalleled aromatic characteristics.
VARIETY: FS 17
HARVESTING SYSTEM: Mechanical / hand picking
EXTRACTION METHOD: Continuous cycle
CHARACTERISTICS: On the nose, it is fruity with a strong hint of tropical fruits, tomato leaves, and thistle.
On the palate, it is astringent, with recognized notes of unripe banana and marked herbaceous scents, with a pleasantly spicy and bitter finish.
Visually, it is intense green.