Montecroce - Extra Full-bodied Oil

It offers very bright golden green reflections with lively and complex fragrances.
On the nose, it reveals an elegant bouquet, the result of a very refined blend of olives.

It is fresh and expansive: you can recognize the artichoke, fresh-cut grass, and celery which are also punctual and persistent on the palate.

In the mouth, it combines smoothness and fluidity with a perfectly balanced body.
The taste transitions from an initial sweet impression to the immediate and pleasant contribution of a hint of bitter and a spicy finish.
The taste experience is remarkable.

Ideal for vegetables, meats, grilled fish, and soups; it shines best with hot dishes where it fully develops its aroma.

Prevalent cultivars: Leccino, Casaliva, Pendolino, Frantoio.